No one wants to wait for a brisket to cook for 8-12 hours (or longer) only to eat it drier than the Sahara desert. Of course, what appears to be a deliciously moist and juicy brisket as you cut into it can quickly become dried out and tough once it’s sliced. Here’s how you should …
Anyone who’s familiar with the brisket stall should also be familiar with the best way to push through it: wrapping your brisket. But, there’s a bit of a debate on just how long you should keep your brisket wrapped for: until just after the stall or all the way until it’s done! As we know, …
A brisket done too early can almost be just as challenging as a brisket that’s taking too long. Especially when the brisket has turned out so well, but just earlier than expected! Luckily, if your brisket is done too early you do have several ways to keep it warm safely for hours, without ruining or …
We know, at it’s very core, barbecue is all about wood and smoke. But, over the ages there have been some significant improvements to the process, either making things easier, more convenient, safer, or overall just better. Enter a common debate when smoking brisket: the water pan. Of course, it seems like it’s required when …
Water Pan For Brisket (When It’s Needed & When It’s Not) Read More »
What’s the use in putting your blood, sweat, and tears into smoking a glorious brisket if you’re not equipped with the right tools to finish the job? Having a big enough cutting board to carve your large barbecue meats on, one that captures any running juices and looks totally badass, is certain to lift your …
Best Cutting Board For Brisket (& Other Large Meats) Read More »
Trimmed and seasoned brisket? Check Preheated smoker? Check Left enough time for the brisket to smoke before your dinner plans? … *Ehem* – I said, have you left enough time for the brisket to smoke before your dinner plans? Don’t get yourself into this situation. Plan ahead. Here’s why 250°F is a prime smoking temperature …
Smoking Brisket At 250°F (How Long It Takes & Expert Tips) Read More »
Traeger grills are one of the true innovators in the world of barbecue. Although they keep the traditional wood-smoked barbecue ideals, they make things so convenient and reliable and have certainly solidified themselves in the history books of barbecue. If we look back, Traeger grills have really come a long way from their first model. …
Older Traeger Models: Gen 1 Vs. Gen 2 + Finding Your Model Read More »
Are you time conscious but your deepest darkest desires are telling you to smoke some chicken wings? Of course, you don’t want to rush things either – so where do you draw a balance to get smokey delicious wings that won’t take hours to prepare and smoke? To find a time and temp for your …
How Long To Smoke Chicken Wings (At Every Smoking Temperature) Read More »
The first time it happens it’s a mild annoyance. The second time it happens you start to get a little concerned. By the third time it happens, you’re freaking out! A Traeger that keeps shutting off can be painful. Especially when you’ve already prepared the meat! Having got my hands on more than a few …
Why Does My Traeger Keep Shutting Off (6 Common Reasons & Fixes) Read More »
Here at GrillSimply, we’re always on the hunt for quality meats at affordable prices. You can only imagine the surge of excitement that struck me as I locked eyes with a glorious picanha from Costco. Although we’ve reviewed a good handful of Costco’s quality meats already, when I saw that hunk of meat in all …
Costco Picanha (Quality & Price Guide + Our Test) Read More »
