Blake Dan

Hi! I'm Blake, the founder and content creator of GrillSimply.com. I've been grilling and smoking my whole life and I'm always looking to try new techniques! Let me know if you have any suggestions or tips to share, I would love to hear from you.

gyuto knife on a cutting board

Best Cutting Board For Japanese Knives – Dont Damage Your Knives!

Have you ever taken notice of how quickly your Japanese knives blunt or dull? If you’re using the wrong type of cutting board, the knife might not be the problem. The best cutting board for Japanese knives should be hard enough to withstand the strength of the knife but soft enough that it will absorb …

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